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We love to create and design cakes that are not only delicious to eat they are beautiful to look at. We will work with you to ensure every detail is as you imagine whether this be using locally sourced blooms, handcrafted cake toppers or buttercream layered design.

All cakes are made with love in our registered kitchen and we have a variety of flavours available for you to choose from including:

Vanilla, chocolate, white chocolate, white chocolate raspberry, red velvet or lemon.

Fillings such as caramel, jam or curd can be included for some added indulgence. If you have guests with dietary requirements, we can accommodate both gluten and dairy free bakes.

We service all locations in Southern Tasmania between Hobart and the Huon Valley. Delivery charges depend on location and the scale of the cake due to set-up requirements.

Ofcourse, you are always welcome to collect from our location in Geeveston.

All cakes are quoted individually depending on the unique character of the bake. As a guide, please see size based pricing below based on a mud cake variety flavour, no design elements included:

6 inch - from $195
8 inch - from $255
10 inch - from $295

Cupcakes - $70 per dozen
(buttercream topped cake in your choice of three colours)